Yasashio 100g (Pre Order Only)

It has the same salty taste as usual with 50% less salt.
You can use it in your usual dishes in the same way as conventional salt but reducing the saltiness of it.

Nutrition facts label (per 100g)
Energy: 3.2kcal, Protein: 0.8g, Fat: 0g, Carbohydrate: 0g, Salt equivalent: 46.0g, Potassium: 27,300mg, Magnesium: 220mg 1g = 1,000mg

Raw material name

Seawater (Japan) / Seasoning (inorganic salt, etc.) (53%), Magnesium carbonate (1%), Calcium glutamate, Polyglutamic acid

Origin of main raw materials
* Seawater (Japan) * We use seawater from Okayama prefecture